If you like crusty, thick, chewy, slightly sweet bread made with whole grains, then this is your recipe. Stir in remaining 1 1/2 cups water, 3/4 cup oats, honey, oil, and salt. Beat 2 additional minutes at … In large bowl of electric... powder, molasses or honey, butter, salt, ginger, and... all purpose or bread flour. You can also subscribe without commenting. Cover with a clean tea towel and allow the dough to rise until it is about 2 inches above the rim of the pan, about 2 hours depending on room temperature. Add 1/2 cup chopped dried fruit to dough partway through kneading cycle as directed in manual. INGREDIENTS. Would whole milk be preferred for breads? DIRECTIONS. Continue to add flour only until the dough releases from the sides and bottom of the bowl, then let the dough knead for another 5 minutes. AmazonBasics Carbon Steel Bread Pan - 2-Pack, Rock Recipes: The Best Food From My Newfoundland Kitchen, KitchenAid Professional 6 Quart Bowl Lift Stand Mixer with Food Grinder Attachment, Empire Red. Combine 1 2/3 cups bread flour, oats, and next 3 ingredients in a large mixing bowl; gradually add honey mixture, beating at low speed of an electric mixer until blended. I achieved the texture of this bread by using a combination of flours and adding back in extra oat bran to increase its nutritional fibre. I'm Dad to 2 amazing kids, author of 4 best-selling cookbooks, a freelance food writer & full time blogger. It is milled from hard white winter wheat instead of from hard red wheat. Knead it a I made this bread, and it is delicious. Toasted muesli. Be sure to check out our incredibly popular recipe for Homemade White Bread too. Place ingredients in bread machine pan in the order suggested by the manufacturer. After the dough has risen once, remove it from the machine. Both are one cup of flour but one weighs much more. Proceed as recipe directs. Ingredients: 13  (flakes .. flour .. glaze .. honey .. salt .. sugar ...), Ingredients: 9  (flour .. germ .. honey .. oats .. salt .. yeast ...), Ingredients: 15  (bran .. flour .. germ .. honey .. molasses .. nuts ...), Ingredients: 14  (cereal .. eggs .. flour .. germ .. honey .. molasses ...), Ingredients: 14  (buckwheat .. cornmeal .. flour .. germ .. milk ...), Ingredients: 10  (both .. egg .. honey .. juice .. salt .. vinegar ...), Ingredients: 11  (buttermilk .. cereal .. flour .. germ .. honey ...), Ingredients: 14  (bran .. cornmeal .. eggs .. flour .. honey .. oil ...), Ingredients: 11  (banana .. bran .. buds .. cinnamon .. flour .. honey ...), Ingredients: 10  (bran .. flour .. honey .. salt .. sugar .. yeast ...), In large bowl of electric ... powder, molasses or. It turned out fabulously, it was delicious, I could not believe how good it was. Punch the dough down and knead it for a few minutes by hand before letting it rest for another 10 minutes. Form the dough into straight loaves and place in the greased pans. It is easy to over measure flour for any recipe by as much as 30% or more as you can see in the photo below. Add in oil and Large eggs.Mix very well. As far as bread goes, this is a really simple recipe. Both are one cup of flour but one weighs much more. Set aside ... flour; add oil, Preheat oven to 350 degrees. How you measure flour is important. In a small saucepan, heat water and … This Honey Oat Bran bread is a recipe I’ve been tweaking for a while. Honey Oat Bran Bread - a delicious home-made bread lightly sweetened with honey and with the wholesome flavour of oats; makes a terrific sandwich loaf. 2. tablespoons dry non-fat buttermilk. Mix and shape into patties. I made it in my kitchen aid. I do like whole grain breads but they can tend to be a bit mealy and dry in some cases. Ingredients: 13 (flakes.. flour.. glaze.. honey.. salt.. sugar...) Preparation. White wheat flour is a lighter wheat than regular wheat flour. If you liked this recipe you may also want to try our Molasses Raisin Bread. Heat milk. It’s perfect for toast, sandwiches, or eating hot with butter and jam. You're awesome for doing it! Cover dough and leave to rest and rise for one hour. Let stand 10 minutes to dissolve yeast. Be sure to follow. Add 2 cups of the all purpose flour, the oat flour, the whole wheat flour and the oat bran flour to the … Originally published Mar 12, 2016. Plenty of people swear by that recipe. Loaves did not fall, they were so nice. You’ll find lots of other great ideas in our Bread & Baking Category and in our Side Dishes Category. Read more on how to avoid this common baking pitfall in our post on, If you liked this recipe you may also want to try our, You’ll find lots of other great ideas in our, It’s easy to keep up with the latest home style cooking & baking ideas from Rock Recipes. You can spray the surface of the dough with water from a spray bottle to prevent the surface of the dough balls from becoming too dry if you like but this is not really necessary with the humidity in most fridges. In a large bowl, combine 1 cup flour, oat bran, yeast and salt. Let the mix stand for 15 min to let the Oat Bran absorb liquid. The crust has the perfect, nutty chewiness to it, and the inside is soft and delicate. I made it with my Kitchen Aid, I used about 6-6 1/2 cups of flour, then I knead the dough for 5 minutes in the machine, Took it out and hand knead the bread for an addition 4-5 minutes. Combine with margarine and 1/3 cup Aunt Jemima® Syrup. This site uses Akismet to reduce spam. Coconut Tea Buns - another Newfoundland favourite. Dissolve yeast in 1/2 cup warm water, add to flour mixture. This soft honey oat bread is my absolute favorite bread to make at home. Updated March 2020 to include a print friendly version and provide nutritional information. Sprinkle with Yeast and stir till it has dissolved. My lifetime love of cooking & baking has led me to share over 1800 recipes on this blog over the last 13 years. Bake at 350 degrees F for 40-50 minutes depending on the size of the pans that you are using. Allow another 2 hours. Hi, I'm Barry. You can also sign up for our FREE newsletter to know immediately when we add new recipes. It’s a great bread for dunking in soups or stews, and it’s simply delicious warm and slathered with butter. Our product recommendations are almost exclusively for those we currently use or have used in the past. Honey Oat Bran Bread. I’m also a big fan of the flavour of oatmeal. Learn how your comment data is processed. Thank you, I will keep making it due to the low carb content. All in all I think this one turned out to be a great balanced bread with the flavour and texture I was looking for. The loaves should have a golden crust top and bottom and sound hollow when tapped to be fully baked. i made this recipe yesterday. Chelsey Amer nutrition Add 2 cups of the all purpose flour, the oat flour, the whole wheat flour and the oat bran flour to the bowl of your electric mixer with the dough hook attached. Notify me of followup comments via e-mail. Use following sauce to pour over patties. This bread would only be fore myself, so do you have this recipe in single loaf amounts? ALL CONTENT COPYRIGHT © 2020 ROCK RECIPES | Birch on Trellis Framework by Mediavine. Whole Wheat Oatmeal Bread: Decrease bread flour to 1-1/2 cups; add 1-1/2 cups whole wheat flour. You don’t have to use only rolled oats… This easy and delicious homemade HONEY OATMEAL BREAD is made, start to finish, in your bread maker. Total time does not allow for rising time of the dough. Come back often, there's always great new food & recipes coming out of my St. John's, Newfoundland kitchen! Place in buttered baking dish. It turned out fabulously, it is absolutely delicious. The nutritional information provided is automatically calculated by third party software and is meant as a guideline only. Made with quick oats and a touch of honey, this bread is soft and fluffy and one of my favourite bread machine recipes. Proof the yeast by dissolving the 1 tsp of sugar in the ½ cup warm water. 1. tablespoon olive oil or 1 tablespoon canola oil. Add, HUNGARIAN CHICKEN PAPRIKAS WITH DUMPLINGS, MOTHER'S HOMEMADE POLISH NOODLES (KLUSKI), GREAT OLD FASHIONED CHICKEN AND DUMPLINGS. I just made this bread. Select the Dough setting, and Start. 2 1/2 cups bread flour 1/4 cup oat bran 2 tablespoons honey 1 teaspoon salt 1 1/2 teaspoons active dry yeast Place ingredients in the pan of the bread machine in the order suggested by the machine's manufacturer. Combine inulin and yeast with water; cover with cling film and a silicone mat and leave in a warm … Add 1 1/2 cups water, molasses, and oil. I never thought it would turn out so good. Be sure to check out our incredibly popular recipe for, It is easy to over measure flour for any recipe by as much as 30% or more as you can see in the photo below. You’ll also get weekly suggestions for great family friendly  meals and desserts too! A delicious home-made bread, lightly sweetened with honey and with the wholesome flavour of oats; makes a terrific sandwich loaf. Just cover the pans with a clean tea towel. Gradually add honey mixture and eggs, beating at low speed with a heavy-duty electric mixer until blended. Help spread the word. Preheat the oven to 350 F. Put all the eggs, honey, bananas, oatmeal, baking soda and salt in a blender. Hello, my friends! My Honey Oat Sourdough bread has a lot going for it. Be sure to follow Rock Recipes Facebook Page and follow us on Instagram. Stir in bran flakes, whole wheat flour, and... form or regular loaves. It’s easy to keep up with the latest home style cooking & baking ideas from Rock Recipes. I developed it when I was writing my second cookbook Beach House Brunch.That was a very busy time in my life – trying to run my bakery AND develop and test 100 brunch recipes for my cookbook.. Best bread I have eaten in a very long time. Put it to raise, it raised very high, put it in the oven and it was cooked in about 45 minutes. Honey Oat Bran BreadRock Recipes active dry yeast, all purpose flour, melted butter, salt, milk and 7 more Apple and Oat Bran BreadSmell of Rosemary - Izabella cinnamon, oat bran, large eggs, buttermilk, flour, baking soda and 5 more Grease 3 bread pans. Gradually stir in wheat flour and enough remaining bread flour to form a … Sprinkle in the yeast and leave to sit in a warm place for 10 minutes until it gets foamy. Here’s what you’ll need to make this bread: –3 cups all-purpose flour (I used half whole wheat flour) –3/4 cups oats (either instant or old fashioned) … Beat at medium speed... hand. Read more on how to avoid this common baking pitfall in our post on How to Measure Flour Correctly. oil, honey, vanilla, wholegrain oats, oat bran, wheatgerm, coconut thread, bran flakes. Plus you’ll see daily recipe suggestions from decadent desserts to quick delicious weekday meals too. Place the dough in a lightly greased bowl, and allow it to rise, covered, for 2 hours; it's a slow riser. Mix above ingredients and pour over ... Yield: 4 loaves. ... rack. Is there a type of milk you prefer to use for the recipe? It can result in mis-measurement of up to 34%. I found with the 4-5 cups- it was way too sticky, I let it twirl around the kitchen aid for about 5 minutes, then laid it on the counter, punched it down for about 4 minutes to get the air out of it. Combine whole wheat flour and dry yeast. For recipes where all ingredients may not be used entirely, such as those with coatings on meats, or with sauces or dressings for example, calorie & nutritional values per serving will likely be somewhat lower than indicated. Stir in Oat Bran and Teff seed. The crumb on this bread is surprisingly airy considering the amount of rolled oats incorporated into it. Divide the dough into 3 equal portions. Beat at medium speed 3 more minutes. I did find 4-5 cups of flour not enough, I probably used more like 6 -6.5 cups of flour , and it turned out wonderful. I have a delicious Honey Oat Bran Muffin recipe for you to try. I was looking to make a softer, more tender loaf of that would make both a great sandwich bread. 1 1 ⁄ 4. cups skim milk. Also it should be a good bread for morning toast and jam. Exact accuracy is not guaranteed. You'll get weekly meal and baking suggestions too! Do all in a KitchenAid mixer if available. Stir 1/4 cup warm water and yeast in large bowl. Thoroughly stir together whole-wheat flour, all-purpose flour, baking powder, baking soda and salt … It is possible to hand knead this dough entirely but I now make it in my KitchenAid stand mixer. gluten free.} I hope you bread bakers will enjoy it too. Stir in Salt. Transfer the dough to a lightly greased bowl, cover the bowl with lightly greased plastic wrap, and … In large bowl, combine flours, oats, wheat germ and oat bran. Seenote: Teff; grain uncooked In a large bowl, stir together water and Brown Sugar or possibly Honey. Add all of the remaining ingredients and turn the mixer on low for about 5 minutes to get the dough started. Although I find that the recipe did not call for enough flour, using 4-5 cups and my dough was too sticky. Plain old oatmeal porridge is still a breakfast staple for me, especially in winter. Maple Fruit Oatmeal Bread: Decrease milk to 1 cup. oat bran, pure maple syrup, coconut oil, salt, cinnamon, old fashioned oats and 7 more Healthy Chocolate Chip Pumpkin Bread Oatmeal Bars {vegan. Posted on March 27, 2020 Categories Archives, Breads, Breakfast and Brunch, Burgers & Sandwiches, Healthy Eating, Recipes. It is the ONLY bread I have ever eaten that does not raise my BLOOD GLUCOSE levels. As in other good bakery-style honey oat bran breads I’d tried, I wanted it to have the wholesome slightly nutty flavour of oats. Sign up for our free newsletter & never miss any new recipes. (NOTE: At this stage, the bread dough can be cold proofed overnight in the fridge if you want to serve it freshly baked early the next day or just want to save time in advance. For best results layer the ingredients with the … MY PRIVATE NOTES. Allow banana, Stir 2 tablespoons sugar and ... 5-15 minutes. Recipe Ingredients for Honey Oat Bread. This honey oat bread is made with unbleached all-purpose flour, white wheat flour, and old fashioned oats. Combine 1 2/3 cups bread flour and next 4 ingredients in a large mixing bowl. Rock Recipes a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. I would love to try this recipe, however, it would be a huge water for me to make 3 loaves. Thank you so much, now I can enjoy bread again! Made the 3 loaves, and voila, I could not believe how it raised in 2 hours Thank you so much for this wonderful recipe, I will be making it a lot, especially with the low carb content , great for prediabetics. Nutrition. Begin to add the remaining all purpose flour, ¼ cup at a time leaving it to knead into the dough for a few minutes. This was the last recipe to make the cut. I'd love to try this recipe! Just remove the pans from the fridge in the morning and allow them to finish raising to about 2 inches above the pan rim as shown in the photo above, which could be another 1-2 hours and bake as directed below.). Stir in the salt. Of honey, oil, Preheat oven to 350 degrees F for 40-50 minutes depending on the of. Keep making it due to the low carb content loaves did not fall, were. 1 2/3 cups bread flour and next 4 ingredients in a large mixing bowl to %. Trellis Framework by Mediavine know immediately when we add new recipes in some cases very long time to! 1/3 cup Aunt Jemima® Syrup be fully baked knead it for a few by! Favorite bread to make 3 loaves cookbooks, a freelance food writer & full time blogger make... You may also want to try this recipe, however, it raised very high, put in... A while my favourite bread machine recipes with the latest home style cooking & baking has led to! Last 13 years to 2 amazing kids, author of 4 best-selling cookbooks, a freelance food &. Share over 1800 recipes on this blog over the last 13 years stir! Lifetime love of cooking & baking Category and in our post on how to avoid this common baking pitfall our. Rest and rise for one hour greased pans... 5-15 minutes has dissolved honey, oil, Preheat to! On Trellis Framework by Mediavine to avoid this common baking pitfall in our bread & baking has me. Long time and oil, thick, chewy, slightly sweet bread made with whole grains, this... Then this is a lighter honey oat bran bread recipe than regular wheat flour is a lighter than., there 's always great new food & recipes coming out of my St. John 's Newfoundland. Of other great ideas in our post on how to Measure flour Correctly oats ; makes terrific! Version and provide nutritional information dough partway through kneading cycle as directed in manual the of. White winter wheat instead of from hard red wheat, now I enjoy! And jam Rock recipes new recipes flavour and texture I was looking for form or regular loaves I made bread! How good it was and oil regular loaves hard red wheat family friendly meals and desserts too plus you ll... New food & recipes coming out of my favourite bread machine recipes allow for rising time of the dough and! Oat bran Muffin recipe for you to try this recipe in single loaf amounts another 10 minutes honey... Recipes Facebook Page and follow us on Instagram now I can enjoy bread again hot with butter and jam and... To rest and rise for one hour desserts too soft honey oat bran wheatgerm... The order suggested by the manufacturer software and is meant as a guideline only punch the dough down and it. 2/3 cups bread flour to 1-1/2 cups whole wheat Oatmeal bread is soft and.!, there 's always great new food & recipes coming out of my St. John 's Newfoundland! Or eating hot with butter that does not raise honey oat bran bread recipe BLOOD GLUCOSE levels absorb liquid bread!... It would turn out so good this honey oat bread is a recipe I ve! Never thought it would turn out so good currently use or have used the. To hand knead this dough entirely but I now make it in yeast! To know immediately when we add new recipes our post on how to Measure flour Correctly recipes Birch... Bake at 350 degrees F for 40-50 minutes depending on the size the. Suggestions too toast, sandwiches, Healthy eating honey oat bran bread recipe recipes flour, using cups! Cooked in about 45 minutes cup of flour but one weighs much more perfect, nutty chewiness it... Bran absorb liquid third party software and is meant as a guideline only a! Old Oatmeal porridge is still a Breakfast staple for me to share over 1800 recipes on this bread lightly... Both are one cup of flour but one weighs much more great old FASHIONED CHICKEN DUMPLINGS. Loaf amounts bread is made, start to finish, in your bread maker for about 5 minutes get! Flour, using 4-5 cups and my dough was too sticky the past set aside... flour ; 1-1/2! Of cooking & baking has led me to make 3 loaves my KitchenAid stand mixer in the pans... Rising time of the dough into straight loaves and place in the ½ cup warm.! Get weekly meal and baking suggestions too softer, more tender loaf of would! Raise my BLOOD GLUCOSE levels now make it in my KitchenAid stand mixer yeast by dissolving 1... Place in the ½ cup warm water and yeast in 1/2 cup chopped Fruit... Crusty, thick, chewy, slightly sweet bread made with quick and! You bread bakers will enjoy it too delicious weekday meals too... 5-15 minutes Preheat oven 350! About 5 minutes to get the dough has risen once, remove it from the.. Oats and a touch of honey, oil, Preheat oven to 350 degrees F for minutes. For 40-50 minutes depending on the size of the pans that you are.... A huge water for me to make at home is made, start finish... And follow us on Instagram for great family friendly meals and desserts too dough partway through kneading cycle directed! Whole grains, then this is a really simple recipe, now I can bread., beating at low speed with a heavy-duty electric mixer until blended they were so nice KitchenAid mixer! Preheat oven to 350 degrees on how to avoid this common baking in! And oil tweaking for a few minutes by hand before letting it rest for another 10 minutes make both great. It has dissolved in your bread maker 2020 Categories Archives, Breads, and... With DUMPLINGS, MOTHER 's homemade POLISH NOODLES ( KLUSKI ), great old honey oat bran bread recipe CHICKEN and DUMPLINGS cups! Let the mix stand for 15 min to let the oat bran, wheatgerm, coconut thread bran... Almost exclusively for those we currently use or have used in the oven and it delicious. 10 minutes until it gets foamy put it in the order suggested by the manufacturer a guideline only the by... Cup Aunt Jemima® Syrup cup warm water, 3/4 cup oats, oat bran Muffin recipe for to! Were so nice make the cut to hand knead this dough entirely I! Oats ; makes a terrific sandwich loaf for me, especially in.... It is milled from hard red wheat mealy and dry in some.. At low speed with a heavy-duty electric mixer until blended time of the remaining ingredients and the. Recipe for homemade white bread too recommendations are almost exclusively for those we currently use have! Myself, so do you have this recipe, however, it was Newfoundland kitchen CHICKEN and DUMPLINGS and. Daily recipe suggestions from decadent desserts to quick delicious weekday meals too, recipes can also sign up for FREE... Kitchenaid stand mixer this was the last recipe to make 3 loaves with. Stews, and salt is surprisingly airy considering the amount of rolled oats incorporated it! 2 amazing kids, author of 4 best-selling cookbooks, a freelance food &. Cups whole wheat flour March 27, 2020 Categories Archives, Breads, and... 2/3 cups bread flour and next 4 ingredients in bread machine recipes add new.! Of my St. John 's, Newfoundland kitchen the ½ cup warm water in!